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Monday, 28 October 2013
The Yeti Farm Creative Cupcake
Inspired by
The Yeti Farm Creative
The cupcake has a chocolate caramel cake, and is topped with coconut butter cream frosting.
Just getting ready for some winter baking!
The Yeti Farm Creative Cupcake
Friday, 18 October 2013
Something a bit different 5
Earl Grey Mousse Cake
This tea inspired mousse cake is going to be my experiment for this week. I'm going for clean, even layers, starting with a rich chocolate brownie layer on the bottom, Vanilla and pecan cream filling, and velvety smooth earl grey mousse.
Tuesday, 15 October 2013
Classic Apple Pie
Apple Pie with Flaky Crust.
Pumpkin Swirl Cheesecake
I've been dying to make this recipe since this time last year.
This pumpkin Cheesecake is creamy and spicy.
Served Chilled with fresh whipped cream.
Thursday, 10 October 2013
Something a Bit Different 4
Classic Apple Pie with Vanilla Ice Cream
Pumpkin Swirl Cheesecake
Tuesday, 8 October 2013
Red Velvet Macarons
Red Velvet Macarons
The cookies are vanilla and chocolate
The icing is a cream cheese butter cream
Some of my most successful macarons yet.
Friday, 4 October 2013
Somthing a little different 3
Red Velvet Macarons
Wednesday, 2 October 2013
Creme Brulee
I made Creme Brulee! I bought a torch the a couple weeks ago and I've being dying to bust it out.
This is just a basic vanilla Creme Brulee
The hardest part about making these, is waiting for them to set and cool in the fridge.
Tuesday, 1 October 2013
Something a bit different 2.
Next on the baking plan is my first attempt at creme brulee.
I just need ti get some fuel for my torch and I'll get crackin'
I super rushed this drawing. It seems I only have the attention span, to do one at a time
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