Monday, 28 October 2013

Friday, 18 October 2013

Something a bit different 5

Earl Grey Mousse Cake

This tea inspired mousse cake is going to be my experiment for this week. I'm going for clean, even layers, starting with a rich chocolate brownie layer on the bottom, Vanilla and pecan cream filling, and velvety smooth earl grey mousse.

Tuesday, 15 October 2013

Classic Apple Pie

Apple Pie with Flaky Crust.

Pumpkin Swirl Cheesecake

I've been dying to make this recipe since this time last year.

 This pumpkin Cheesecake is creamy and spicy.

Served Chilled with fresh whipped cream.

Thursday, 10 October 2013

Tuesday, 8 October 2013

Red Velvet Macarons

Red Velvet Macarons

The cookies are vanilla and chocolate

The icing is a cream cheese butter cream

Some of my most successful macarons yet.

Wednesday, 2 October 2013

Creme Brulee

I made Creme Brulee! I bought a torch the a couple weeks ago and I've being dying to bust it out.

This is just a basic vanilla Creme Brulee

The hardest part about making these, is waiting for them to set and cool in the fridge.

Tuesday, 1 October 2013

Something a bit different 2.

Next on the baking plan is my first attempt at creme brulee.

I just need ti get some fuel for my torch and I'll get crackin'

I super rushed this drawing. It seems I only have the attention span, to do one at a time