Saturday, 23 March 2013


Some late night shortbread cookies made with girl friends Michelle and Jessica.

I wanted a chance to whip out my new cookie stamper.
The stamper made them too big but over all they turned out pretty well.

We made three flavours Vanilla, rasberry and chocolate chip
The raspberry were my favorite and I highly recommend adding a drop of extract next time you make shortbread.

I think they look like soap...but in a good way.

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